Prawn Cocktail

Seafood specialities:Prawn Cocktail

Serves: 5-6 People

Time Required: 20 Minutes (Chilling time:1 hour)


1. 2 cups de-veined boiled prawns or shrimps;

2. 3 tbs thick mayonnaise;

3. 1 tbsp tomato ketchup;

4. a few drops Tabasco sauce;

5. 1 tbsp. Worcestershire sauce;

6. 2 tbs full cream (optional);

7. salt and pepper to taste;

8. little celery powder or 1 stalk chopped fresh celery ;

9. ½ tsp salt;

10. 2 tbs finely chopped leeks;

11. little lemon juice;

12. 3-4 lettuce leaves;

13. slice of lemon.


1. To make the sauce mix mayonnaise; tomato ketchup; a few drops Tabasco sauce; Worcestershire sauce; full cream (optional)

2. Mix sauce with a little celery powder or chopped fresh celery; finely chopped leeks; little lemon juice.

3. Season with salt and pepper

4. Shred lettuce very fine

5. Arrange lettuce pieces in glasses or small flat dishes.

6. Top with prawns/ shrimp

7. Cover with sauce.

8. Garnish with lemon

9. Serve chilled.

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